26 Jun | Gin & Food Pairing - Southeast Asia Edition
Get to experience how various gins such as Paper Lantern and Kozue gins, enhance the flavour of different dishes to give a discerning taste such as spice, savoury and sweet. Plus, you'll take away some knowledge of Singapore with some fun facts of this little red dot.
Get to experience 3 exquisite Asian Gin Labels & a range of curate tonics, and pair with 3 Southeast Asian iconic dishes: Peranakan Otak-Otak, Singapore Laksa, and Hainanese Chicken Rice.
(A Truly Authentic Asian Experience with an exquisite range of gins with Asian origins paired with chef-curated local iconic delights)
WHO IS SUITABLE FOR THE WORKSHOP
This event is perfect for birthday celebrations, annual gatherings, bachelorette parties and of course, for all the gin lovers out there.
(A gin boutique bar perfect for any celebrations)
TERMS & CONDITIONS
- Each event has a minimum sign-up rate before commencement
- No refunds allowed in the event a participant is absent
- Should there be any unforeseen circumstances that require cancellation from the event organizer, all registered guests will be informed by email 72hours prior and the full amount will be refunded